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Tuesday, April 24, 2012

Coconut Laddoo-------Kobbari Ladoo





Ingredients
Makes 28balls
1.Dessicated coconut - 3cups
2.Condensed milk - 1tin
3.Cardamom Powder - 1/2tsp
4.Ghee - 1tbsp
5.Sweetened coconut flakes - For rolling
Ingredients
1.Heat heavy bottom pan.Add ghee,once the ghee gets melted add dessicated coconut,condensed milk and mix well in medium flame.
2.Keep stirring until it becomes a mass.Keep this aside and cool it.
3.Make into balls and roll into coconut flakes.Store into air tight container.

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