![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8C7yeABVVuYMxXAuX2LDBySdiyryaP61w8uORjer7OJHFi6zk1CunaZiK79aBoA4LWJxFhQSSv3oeyakaknPD2jd8pzZjpTYftpE_281gHsOfjX3xIJvvVNqMqDF3IJuJfFKTjlqeX08/s800/Zebra+cake.jpg)
Ingredients
1.All purpose flour - 2cups
2.Olive oil - 1cup
3.Milk - 11/2 cup
4.Baking soda - 2tsp
5.Sugar - 11/2cup
6.Vanilla essence - 11/2tsp
7.Eggs - 4
8.Unsweetened Cocoa powder - 3tbsp
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhMeT-_Fd9bs3WemnLxhNdBc-Cz9AMZDqiVFHcW3KkJfGcvqFGhDBqnRPyRds1HkgdQhtfXBfWPOOcn0T5Kcef0hDeiZjZHZMrlMKeQPCp9qWaYDpHxwC43MyTraxoGOPhfn0Pxzs9Wk0/s800/cake.jpg)
Method:
1.Beat sugar ,eggs and vanilla essence till creamy for 5 mts.To this add milk,oil and mix well.
2.In a separate sieve APF,baking powder and mix well.
3.Slowly mix all the dry ingredients to wet ingredients and fold gently.
4.Divide half of the batter into a separate bowl.To this add cocoa pwd and mix well.
5.Pre heat the oven to 350 degrees.
6.Grease the pan with butter or oil.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhaW5XzZv4WKOpZgbAVnFekRkRQxCJ4AOsjW13dTmKO2bNhoKuUAWB9z0FqYDwyLeGRLEPdXFx-OFFyO8wRTyzqpDd5FpbuTShJPAf57QDDBj1ezf-2_MzK4G868Gt-mJ9rSEgl7Xxkuk/s800/cake+slice3.jpg)
5.Arrange the batter carefully in the cake pan.
6.Add 1/2 cup plain batter in the center.
7.On top of it add 1/2 cup of cocoa batter. Alternate the batter with plain and cocoa batter till it is done with out pausing it.
8.Bake in the oven for 35-40 mts. or insert the tooth pick in center as it comes out clean.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUInSlEIWgjbon1hxS-tMp0kDhtXPgN-eABWgekp0FZ9_5xMifJLQIeB0ds2Ncenjr21NMw7nUiO5n55JTy96wA5rcU0LX1WAAGf0eCt5X8DatdWQVn-245NqypXARD1_B4AX3MJZ-X5s/s800/cake+slice.jpg)
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